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BORDE LISO · BLANCO
The Blanco.
Crystal Clear. Warm with cooked agave
A clear expression of Lowland terroir—slow-cooked, roller-mill extracted, open-air fermented, and double distilled. Bottled clear to preserve the character of mature Blue Weber agave.
Best enjoyed: Neat, over one large cube, or in a clean, spirit-forward cocktail
TASTING NOTES
A clear, warm composition.
NOSE
Cooked agave, citrus zest, white pepper, fresh herbs, and a subtle mineral lift.
PALATE
Silky and rounded, with sweet agave, lime peel, mineral salt, soft pear, and gentle pepper warmth.
FINISH
Clean, dry, and lingering, with a smooth agave edge and no artificial sweetness.
Expression
Blanco
Agave
100% Blue Weber
Region
Lowland Jalisco
Cooking
Volcanic Stone Hornos
Extraction
Sugar Cane Roller Mill
Fermentation
Open-Air Fermentation / Cultivated Kosher Yeast
Distillation
Double Distilled
Specifications
40% ABV / 80 Proof / 750 ml
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